Frutta fruit filling

Darbo’s Frutta fruit filling is the perfect combination of excellent quality and easy processing. With its high fruit content – between 60% and 70% depending on the variety – and fruit pieces, this fruit filling will turn your baked goods into a special taste experience. It is also very stable after baking as well as when frozen and then defrosted.

Especially suited to filling:

• Dough balls
• Danish and puff pastries
• Tarts

Available in the following varieties in a 5 kg tub:

• Apple
• Strawberry
• Apricot
• Plum
• Sour cherry

Available in the following varieties in a 12 kg tub:

• Strawberry
• Blueberry
• Apricot
• Plum
• Sour cherry

Other varieties are available on request.